Frenched USDA Prime Black Angus Standing Rib Roast (Frenched and Tied)
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Frenched USDA Prime Black Angus Standing Rib Roast (Frenched and Tied)
$17.95/Ib.
Frenched USDA Prime Black Angus Standing Rib Roast (Frenched and Tied). Highly marbled
Excellent for roasting. Choose from 2 Ribs (4-5 pounds), 3 Ribs (7-8 pounds), 4 Ribs (9-10 pounds), 5 Ribs (11-13 pounds) or 7 Ribs (16-18 pounds)
Our Market offers the best marbled Choice beef cuts. Choice beef is high quality, but has less marbling than Prime. Choice roasts and steaks from the loin and rib will be very tender, juicy, and flavorful and are suited for dry-heat cooking. Many of the less tender cuts can also be cooked with dry heat if not overcooked. Such cuts will be most tender if braised, roasted or simmered with a small amount of liquid in a tightly covered pan
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Frenched USDA Prime Black Angus Standing Rib Roast (Frenched and Tied)
$17.95/Ib.
Frenched USDA Prime Black Angus Standing Rib Roast (Frenched and Tied). Highly marbled
Excellent for roasting. Choose from 2 Ribs (4-5 pounds), 3 Ribs (7-8 pounds), 4 Ribs (9-10 pounds), 5 Ribs (11-13 pounds) or 7 Ribs (16-18 pounds)
Our Market offers the best marbled Choice beef cuts. Choice beef is high quality, but has less marbling than Prime. Choice roasts and steaks from the loin and rib will be very tender, juicy, and flavorful and are suited for dry-heat cooking. Many of the less tender cuts can also be cooked with dry heat if not overcooked. Such cuts will be most tender if braised, roasted or simmered with a small amount of liquid in a tightly covered pan
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